Don Dae Bak Singapore is a simple but stylish Korean charcoal BBQ restaurant that never fails to impress. Using 100% charcoal, they serve high-quality beef and pork belly from USA and Australia, together with chicken sourced locally.
NOTE: Orchid Country Club and Aranda Country Club, in December 2019, joined the NTUC Club family, which includes other subsidiaries such as NCI Golf Pte Ltd (Marina Bay Golf Course and my golf kaki). To strengthen our offerings and
effective as of 30 July 2021.